Avery Clark

Associate Editorial/Opinion Editor


Food Review

It's a soggy mess: Rensselaer’s quarantine food does not fail to disappoint

September 4, 2020

Students everywhere endure the mediocrity of dining hall food, but Rensselaer’s choiceless quarantine meals are a whole new take on this quintessential college experience. There was no way to prepare first-year students for the abysmal food that was soon to arrive on their dorm-steps: soggy croutons, cold sauceless noodles, and more. First-year writer Avery Clark reviews Rensselaer’s quarantine food delivery service.